230 N Crescent Way Ste D
305 N Harbor Blvd Ste 111
2626 W. La Palma Avenue
198 W Cerritos Ave
1400 S Harbor Blvd
8461 Katella Ave
Trio of Appetizers
Hand-breaded Fried Chicken Tenders, Lightly Fried Zucchini and Warm Spinach Artichoke Dip with house-made tortilla chips. Served with ranch and buffalo sauce.
$13.79 |
Fried Chicken Tenders
Hand-breaded chicken tenders, buffalo sauce, and ranch.
$10.99 |
Corn Chowder
Cup | $4.29 |
Bowl | $6.29 |
Tomato Basil
Cup | $4.29 |
Bowl | $6.29 |
Grilled New York Strip Steak
28-day aged 10 oz. USDA Choice New York strip, house-made herbes de Provence butter with choice of two sides.
$19.49 |
Grilled Beef Liver
Grilled onions, sautéed mushrooms, and crisp bacon with choice of two sides.
$12.29 |
Tuscan Style Grilled Chicken
Grilled chicken breast, mashed potatoes, sautéed vegetables and artichokes. With grilled garlic bread.
$14.29 |
Hibachi Plate with Chicken
Grilled chicken with sautéed vegetables, honey teriyaki glaze and long grain rice.
$15.49 |
Fire-Grilled Shrimp Brochette Skewers
Ten fire-grilled shrimp with a classic salt and pepper rub, with choice of two sides.
$14.99 |
Hibachi Plate with Salmon
Grilled salmon with sautéed vegetables, honey teriyaki glaze and long grain rice.
$17.49 |